Professional Development

Allergen Awareness — Food Intolerances, Causes and Symptoms

This micro course covers the causes and symptoms of food intolerances, the three most common food intolerances, which foods can cause issues, symptoms you may experience and how they can be treated. It also covers Coeliac disease and its symptoms.

• Certificate on completion
• Mobile friendly — learn anywhere
• Progress tracked in real-time
• Available as part of Unlimited subscription